Ana Paula Brunoro Ahumada is a food engineer and people management leader committed to advancing women’s leadership in traditionally male-dominated sectors. Beginning her career on a brewery factory floor as the only woman on her team, she built a leadership style grounded in empathy and results. Today, she works within the A Floresta ecosystem, supporting leadership development and organizational transformation. Her professional journey combines technical expertise with collaborative leadership, driven by a mission to expand opportunities for women and promote inclusive workplace cultures.